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CAFÉ MENU
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"One cannot think well, love well, sleep well, if one has not dined well."
~ Virginia Woolf
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An ever-changing variety of made-from-scratch delights
including breads, cookies, muffins, scones, shortbread,
and brownies. On Wednesday and Sunday, our infamous
fresh-baked cinnamon rolls fill the café with aromas
of succulent spice. (Recipes) |
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Plain, sesame and everything. Have one with butter,
jam, cream cheese or as a sandwich. |
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Two fluffy scrambled eggs with your choice of Cheddar,
Muenster or Swiss. Add ham, turkey or bacon if you so
desire and wrap it in a fresh croissant, bagel or whole
wheat bread. |
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These killer breakfast calzones are made right here
in Lyons. Filled with egg, cheese, potatoes and your
choice of veggies, ham, Italian sausage or bacon. |
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Homemade here in Lyons by the Chicks at Food &
Flicks. Spicy Sausage, Veggie or Brown Rice and Black
Bean. |
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Have it with milk, soymilk or creamy vanilla yogurt.
Breakfast of the stars. |
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Build your own creation from our so-fresh-they-should-be-slapped
selection of breads, cheeses, natural meats and organic
veggies. The house sandwich? Apples and chévre (goat
cheese) on a croissant. |
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Luscious Blue Moose hummus, crispy pita and corn
chips and crunchy carrots, like an oasis in the desert
without spitting camels. |
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House-made and addictive. A tender whole-wheat crust
holds fillings like spinach-muenster, Jarlsberg-ham
or tomato-Dubliner. |
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Organic field greens, feta cheese, sliced apples,
walnuts and sun-dried tomatoes with a drizzle of balsamic
vinaigrette. Throw in natural turkey or ham if you care
to and hold me closer Tony Danza. |
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We serve delicious organic soup seasonally. Roasted
Red Pepper, Cashew Carrot Ginger and more. |
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Boulder Ice Cream created Magilla Vanilla, Ms. Mindy's
Minty Chip & Mo' Joe Espresso just for us! |
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From peanut butter and bananas to Ants on a Log,
our kids' menu makes the munchkins squeal with delight. |
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"Coffee: creative lighter fluid."
~ Floyd Maxwell
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Hot or iced. Our talented baristas will make your coffee dreams a reality. Espresso, macchiato, Americano, cappuccino, latte, breve latte, mocha, white mocha, carmello. Skinny, fat, flat, foamy, with soy, to go, for here. We have sworn an oath to help all man- and woman-kind get their buzz on.
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Kind Coffee in Estes Park specially blends our house coffees. Hot or iced (toddy-style).
Au lait, Shot in the Dark, Florentine, we've got it all.
Redstone Roast - French-roasted Peruvian
Steamboat Mountain - Guatemalan, Costa Rican, Sumatran Blend
Lyons Lions Decaf - Indonesian Blend |
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Bhakti Chai, Pekoe organic maté, hot chocolate and
steamers along with an assortment of fine teas. |
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Blend up espresso or chai with a scoop of ice cream, ice and milk. Brain freeeeeeze!
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Choose from Straw Nanner, Peach Pear Apricot, Mango
Banana Pineapple or Pineapple Coconut, add yogurt and
blend it on up. Throw in protein power, ice cream or
that crazy green spirulina, if you dare. |
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Soda pop, juices and organic fizzy lifting drinks. |
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| In the gallery
for the month
of March:
A Celebration of Faces and Nature,
paintings by Wanda Plimmer and photographs, masks and poetry by Diane Bergstrom. PASS THE HAT FOR HAITI
A Humanitarian Fundraiser
Silent Auction ~ Live Music ~ Food ~ Community Consciousness.
Saturday, March 20th, 7-10 pm at Planet Bluegrass Wildflower Pavilion.
Doors open 6 pm.
$25 ticket available at the Stone Cup. EARTH HOUR
MARCH 27, 2010
LOCAL 8:30 pm
Spread the word!
Switch off your lights!
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